heat griddle to about 360f degreesadd all dry ingredients to large bowl and mix well.in seperate bowl, mix egg, oil, and milk well.add wet and dry ingredients and mix well.cook on each side for abou ...
Combine corn, cream, milk and seasonings in a saucepan and bring to a boil stirring constantly.Reduce heat and simmer 5 minutes uncovered-stirring.Blend butter and flour together and gradually drop ...
Place all ingredients (except cream) in a soup pot.Slowly bring to a boil.Reduce the heat and simmer until the vegetables are soft (about 1 hour).Whisk in the cream and simmer for 20 minutes longer. ...
Place the corn, onions, and bell pepper in a heavy-bottomed saucepan.In a mixing bowl, whisk together the sugar, vinegar, salt, celery seed, and mustard powder until the sugar and mustard are dissol ...
1.already have your cereal separated into the two bowls.i ususally have a small amount left in the bottom of the cereal bag.have 4 pieces of wax paper layed out just a little longer than a cookie sh ...
Pre-heat the oven to 350 degrees.Mix together everything except the wheat germ. It should be sticky and not stay together. Use your hands!Add the wheatgerm and mix it up. It should look like bread d ...
Preheat oven to 350 degrees.Grease and flour a loaf pan. In a large bowl.Whisk together the dry ingredients (first 5).Add the milk, margarine, and eggs, mixing just until combined.Fold in the raisin ...
Toast almond slivers in dry frying pan over medium heat, tossing until golden. Transfer to a small bowl, cool before using.Melt butter in large saucepan, saute garlic until softened. Add stock and s ...
Heat peanut butter, sugar and corn syrup over low heat to melt. Stir in cereal.Pat into a 8x8 lightly greased pan. (I line my pan with foil and then lightly spray it. When it is time to cut them, th ...
Prepare 5 cups of coarse rice and water in the rice cooker as its measure.Add mixed vegetables, butter and salt (less or more as preferred) into rice cooker.Activate rice cooker as per rice cooker's ...