In a large pot of boiling, salted water, cook the penne rigate until almost done, about 11 minutes. Add the zucchini, summer squash, and carrots and bring back to a boil. Cook until the vegetables a ...
Preheat oven to 350\u00b0F Spray an 8-inch square baking pan with non-stick spray, add 1 tbsp flour, and turn to coat bottom and sides. Shake out excess flour.Whisk 1/2 cup flour, sugar, cocoa powde ...
Preheat oven to 350\u00b0FSift together and set aside the flour, baking powder, baking soda and salt.Cream butter and sugar until it is light and fluffy. Stir in vanilla and eggs, mix well.Add the l ...
Melt butter/margarine in a large Skillet.Brown Wide Egg Noodles.Add boiling water to pan.Add 1 Can of soup, 1 cup of rice and 1 envelope of lipton Onion Soup.Cover and cook on low flame until water ...
Combine mayo, parmesan, onion and worcestershire,pinch salt & pepper.Mix well.Slice bread 1/2 inch thick.Spread with the topping.Bake 475 degrees until lightly brown (10-15 mins).DO NOT BURN. ...
in a medium bowl, whisk the cider vinegar, sugar and oil together until the sugar is dissolved. Add the remaining ingredients to bowl. Chill. Serve cold with tortilla chips. Enjoy!Add the remaining ...
For cake:.Preheat oven to 350 degrees.Grease a 10 inches bundt or tube pan.In a large mixing bowl, combine the cake mix, eggs, oil, apricot nectar and lemon zest.Dissolve the gelatin in the hot wate ...
Preheat oven to 350\u00b0.Lightly grease or spray a 9 X 9 cake pan.In a medium bowl, cream the shortening sugars & eggs together.In another bowl, sift together the dry ingredients.Add to the creamed ...
Cake:Preheat oven to 350\u00b0FPrepare a 10-cup bundt pan by spraying with cooking oil and lightly dusting with flour.Cream sugar and butter. Wisk together cornstarch and water mixture and cream int ...
Cook Brussels sprouts as directed on package.Drain and return to saucepan.Add nuts or water chestnuts and butter, heat through.(You can also toast the nuts in a dry pan first.). ...