In a pot on top of the stove bring first 3 ingredients to a boil.Remove from heat and add flour, sugar and salt.Beat well, then add sour cream, eggs and soda.Mix well and pour into a greased cookie ...
Cream butter.Add sugar; mix well.Add beaten egg yolks; blend until light yellow.Sift flour 3 times.Add a little flour and milk alternately until you have used 2/3 of the flour.Mix baking powder with ...
Grease three 8 x 4 x 2-inch loaf pans or two 10 x 3 1/2 x 2 1/2-inch loaf pans.Line bottom and sides of pans with brown paper to prevent overbrowning.Grease paper. ...
Beat eggs until light.Gradually add sugar and continue beating until mixture is thick and sugar completely dissolved. Sift dry ingredients several times.Melt butter in hot water. Sift dry ingredient ...
Cook Jell-O, crushed pineapple and sugar 2 minutes.Let cool. Whip cream cheese and water.Stir this into the cooled Jell-O mixture.When set, stir in a box of Cool Whip. ...
Blend margarine and flour.Add broth, stirring constantly, until thick.Add sour cream and chilies.Do not boil.Soften tortillas.Fill with cheese and onion.Pour gravy over top and add cheese.Cover with ...
Grind onions in processor.Blend together onions, butter and cream cheese.Add mayonnaise, Worcestershire sauce and Parmesan cheese.Grind onions in processor.Blend and mix together.Spray pan with Pam. ...
Brown meat and onion in hot oil.Add rest of ingredients, except bean sprouts and water chestnuts.Dissolve bouillon cubes in boiling water.Simmer 30 minutes.Add bean sprouts and water chestnuts.Simme ...