Chop artichokes; mix with diced chilies and line in bottom of dish.Spread layer of mayonnaise over artichokes.Cover with shredded Jack cheese.Bake 20 minutes at 350\u00b0 or microwave on High for 5 ...
Place all ingredients in large pan.Bring to boil and stir all the time.When the mixture reaches 246\u00b0 on a candy thermometer, pour into a 13 x 9-inch pan greased with butter. Mark in squares, wr ...
Put cabbage, onions, green peppers, tomatoes and red peppers in alternate layers in an enamel pan.Sprinkle each layer with salt and top with a complete covering of salt.Let stand 12 hours. Drain.Put ...
Prepare cake mix using the two substitutes.Bake and let cool completely (3 or 4 layers).Mix sugars and cream cheese together by hand.Add Cool Whip lite and mix with mixer. ...
Mix cake, oranges and juice, eggs and oil all together.Pour in Bundt pan, greased and floured.Bake at 350\u00b0 for 50 minutes. ...
Mix oil, sugar, eggs, vanilla and milk.Beat until smooth. Sift dry ingredients together.Add slowly to first mixture and beat well.Add apples and nuts.Bake for 55 minutes at 350\u00b0. ...
Drainartichokes well, then place on a paper towel and press out excess juice.Chop fine.Mix mayonnaise, Parmesan cheese, garlic and artichokes.Sprayshallowglassbaking dish with Pam and spread mixture ...
Beat eggs and mix with vinegar, sugar and horseradish.Soak and melt gelatine over hot water.Add gelatine to egg mixture in double boiler and cook until creamy.Cool over cold water.Fold in stiffly be ...
Cook rice as directed; add a little salt.When rice is cooked, put in a casserole.Add tomatoes and mix.Dice cheese over this mixture and bake in 300\u00b0 oven for 15 minutes. ...