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Jan'S Crumb Topping Or Streusel

Beat butter, white sugar, and brown sugar with an electric mixer until creamy. Mix flour and cinnamon into creamed butter until mixture resembles fine crumbs. Store in airtight container in the free ...

Doodhi Chana

Combine the calabash, chana dal, turmeric, and water in a pressure cooker. Seal the pressure cooker and cook at high pressure for about 20 minutes. Reduce heat to low and simmer another 3 minutes. R ...

Mandarin Pumpkins (Healthy Halloween Snack)

Cut celery into small pieces and stick a piece of celery into the middle of each peeled mandarin orange. ...

Hoppin' Juan

Melt butter in a large pan over medium heat; cook and stir onion, red bell pepper, jalapeno peppers, and garlic in hot butter until onion is translucent, about 5 minutes. Stir cooked rice, black-eye ...

Ultimate Breakfast Strata

Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13-inch baking dish.Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boi ...

Easiest Creamiest Fudge

Line a 9x9-inch baking pan with aluminum foil.Combine sweetened condensed milk and chocolate chips together in a microwave-safe bowl; melt in the microwave until smooth, 1 to 3 minutes. Stir until s ...

Penny'S Whiskey Cake

Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan or tube cake pan. Sprinkle the walnuts evenly in the bottom of the prepared pan.Place the cake mix, pudding mix, 1 ...

Food For The Gods Ii

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.Melt butter. Add sugar, eggs, dates and nuts.Mix flour with baking soda. Add to date mixture and combine.Spread into 9 ...

Chicken Plov

Place rice in a bowl; cover with warm water.Slice onion in a food processor fitted with the slicing disk. Transfer to a bowl. Slice carrots using the same blade.Heat oil in a 12-inch saucepan over m ...

Springerle Ii

Beat eggs until light and fluffy, gradually adding sugar ( approx. 15 minutes) This is important, do not underbeat.Fold in extract and flour.Roll dough out on lightly floured surface to about 3/8 in ...

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