In large bowl, mix unflavored gelatine with flavored gelatin. Add boiling water and stir until dissolved.Pour into pan and chill until firm.Cut and serve. ...
Cook meat and drain.Crush chips into long cake pan.Layer part of meat, 1 can of rotel tomatoes, 1 can cream of chicken, refried beans and 2 cups of cheese.Bake in oven at 350 degrees until cheese is ...
Sift flour; measure and sift again with salt, baking powder and sugar.Cut in shortening until the coarseness of meal.Add enough milk to form soft dough, but firm enough to roll.Cover bowl and let do ...
Butter an 8-inch squarepan.Placebutter, water and sugar in a heavy saucepanoverlowheat.Stirwith wooden spoon until sugar dissolves.Add milk.Turn heat to high and bring to boil.Turn heat tolow and si ...
Brown sausage.Drain.Mix remaining ingredients and heat until cheese is melted. ...
Mix all ingredients in large bowl.Add applesauce last and taste.You may have to add a little more applesauce.Pour in dessert cups and chill overnight. ...
Arrange peach slices evenly on bottom of greased 9 x 13-inch pan.Pour crushed pineapple with juice evenly over peaches. Sprinkle cake mix evenly over the fruit.Layer nuts on top of cake mix.Melt but ...
Grease and flour a Bundt pan.Separate eggs.Beat egg whites and 6 tablespoons sugar; let stand.Cream butter and sugar; add yolks, one at a time.Cream together.Add vanilla and lemon flavoring.Mix well ...
Combine above ingredients in saucepan, and simmer until margarine and sugar are melted.Pour over warm cake.Place cake under broiler until topping is lightly browned. ...
Cook garbanzo beans well and drain.Process all ingredients in blender until absolutely smooth.Serve as a dip with pita bread or crackers for scooping.Or use as a sandwich filling with lettuce leaves ...