Mix ingredients.Pour 1 cup oil over mix.Let stand 4 to 6 hours. ...
Lay pie shells in 13 x 9-inch pan to form crust.Beat eggs; mix in all other ingredients.Pour into pan.Bake at 300\u00b0 for 30 to 50 minutes.Cut into small squares. ...
Place ingredients in a food processor or blender; cover and blend or process until smooth.Chill, covered, for at least 1 hour before serving.Makes 8 (2 tablespoon) servings. ...
Melt margarine and add other ingredients.Refrigerate.Melt chocolate and dip the refrigerated ingredients into it and let cool on waxed paper. ...
Mix into batter.Bake at 350\u00b0 for 1 hour or until done.Bake in Bundt or tube pan. ...
Mix ingredients and rub on brisket.Place treated brisket in roaster pan.Cover with foil and cook at 225\u00b0 for 8 hours.Pour off 2/3 of the broth. ...
Toast flour in moderate heat for 15 minutes or until light brown, stirring constantly.Add powdered milk, toss for another 5 minutes.Cool. ...
Beat eggs.Add milk and dry mustard.Cook and drain sausage. Put cubed bread in 9 x 13 x 2 inch pan.Add sausage and cheese. Pour egg mixture over all.Refrigerate overnight.Bake at 350\u00b0 about 1 ho ...
Put vegetables in plastic bags with a few tablespoons of water.Zap the bags in the microwave for a few minutes and put them into the freezer.[ ...
Crush cookies.Mix pudding.Layer cookies and pudding.Top with cool whip and sprinkle with cookies. ...