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Pampering Foot Soak

Add grated soap to a bowl & pour over hot water, stir until the soap dissolves.Sprinkle with gelatine and whisk with a fork until it dissolves and the mixture is creamy.Whisk in glycerine & rosewate ...

Pineapple Pecan Cake

Mix sugar, flour, eggs, baking soda and pineapple.Add nuts and mix again.Pour into greased and floured pan (s).Bake 40 minutes at 350F degrees.-------Frosting------Frost when cool with cream cheese ...

Crispy Frog'S Legs

Wash the frog legs thoroughly and place in a large Dutch oven. Sprinkle with the lemon juice or vinegar and cover with the ice.Refrigerate for 1 to 3 hours.Combine milk, egg yolks, olive oil, and 1/ ...

Adobo

Cut onion in half and place cut side down in slow cooker.Place meat in a slow cooker.Wedge garlic cloves and bay leaves in around meat.In a medium bowl, mix pepper, soy sauce, and vinegar. Pour over ...

Sloppy Joes - Dairy Free

Saute onion, garlic and green pepper in the oil until they are limp and beginning to brown.Remove from pan, set aside.Brown ground beef in same pan.Return veggies and add the tomato sauce and season ...

Carnitas

Cut pork ribs into thirds. Remove any large portions of fat.Combine pork plus the next five ingredients to a heavy skillet. I used a deep cast iron skillet that works great for the end product. Brin ...

Bacon Wrapped Quail

Preheat oven to 350. Lightly grease a deep roasting pan. I.In a small bowl, combine 2 t. salt, 1 t. pepper, dry mustard, and garlic powder. On a clean flat surface, lay quail flat: season inside of ...

Pumpernickel Dill Dip

Cut the Beef into 1/2 inch squares.Mix the Sour Cream, Mayo, Dill, Onion and Beef together in a bowl, best if done a day ahead of time to let the flavors blend.Take one of the Pumpernickel Loafs and ...

Siphnopita

Blend the cheese and honey together in a blender on low speed.Add in eggs slowly while blending.Blend in lemon peel, lemon juice and cinnamon.Pour into the baked piecrust and bake at 350\u00b0F unti ...

Crevette Madagascar

Lightly coat the shrimp with four and reserve.In a skillet over medium high heat, add the clarified butter. When the butter is hot, add the peppercorns and bruise slightly with the back of a heavy s ...

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