Mix all ingredients and set aside for 5 minutes before kneading.Bake at 400\u00b0 for 6 to 8 minutes. ...
Melt chocolate.Add rest of ingredients and stir until smooth.Pour onto waxed paper in pan.Chill for several hours. ...
Preheat oven to 450\u00b0.Pour 1/4 teaspoon salad oil in each cup of popover pan.Preheat pan to sizzling hot.Beat all ingredients with rotary beater at full speed until smooth.Pour batter into pans, ...
Beat eggs; add sugar.Beat until fluffy.Sift flour, salt and baking powder together and add to mixture.Add vanilla.Beat slightly.Pour in greased 9 x 13-inch pan.Bake in a 350\u00b0 oven for 30 minute ...
Stir together in a saucepan the sugar, salt, butter and evaporated milk. Boil 6 minutes. Place semi-sweet bits, sweet chocolate and marshmallow cream in a large bowl. Pour boiling syrup over chocola ...
Boil white sugar, milk and oleo for 4 minutes.Have ready the crackers and butterscotch bits.Add nuts.Beat well and pour into buttered pan. ...
Mix dry taco mix, sour cream and cream cheese together. Spread in 9-inch pie plate or 9 x 13-inch pan.Spread jar of salsa evenly over top.Add lettuce, tomatoes, olives and shredded cheese.Refrigerat ...
Sift together dry ingredients into mixing bowl.Add vanilla, vinegar, oil and cold water.Pour batter into a 9-inch square pan.Bake at 350\u00b0 for 30 minutes. ...
Melt chocolate chips and peanut butter.Pour half of powdered sugar in bag.Mix melted chocolate chips and peanut butter with cereal.Pour in bag.Top with remaining sugar.Shake and serve. ...