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Scotch Scones

Cream sugar and margarine.Add other ingredients.Form into balls and pat flat about 1/2-inch thick.Bake slowly at 300\u00b0 about 1 hour until pale tan in color.While warm, sprinkle with confectioner ...

Pineapple Upside-Down Pound Cake

Place cherries in large flutes of greased Bundt pan.Drain pineapple, reserving syrup.Combine 1/2 cup drained pineapple, brown sugar, melted butter and 3 tablespoons of pineapple syrup. Spoon into Bu ...

Frito Surprise

Brown meat in skillet.Add bean dip, stirring occasionally. May add a little water if it gets too dry.Let simmer about 15 to 20 minutes.When ready to eat, put Fritos on a dinner plate.Pour meat mixtu ...

California Gazpacho

Combine all ingredients in a large bowl, stirring well.Cover and chill 8 hours or overnight.Ladle into soup bowls.Yields 6 cups (53 calories per 1-cup serving). ...

Paris Breakfast

Melt butter in 10-inch glass pie pan in 400\u00b0 oven.Mix next 6 ingredients and pour into pie plate.Bake for 15 minutes.Dust with confectioners sugar.Serve with syrup or jam. ...

Barbecue

Saute meat and onion until tender.Drain excess fat.In a small saucepan, boil cut up celery until tender.Drain well.In large skillet, add all ingredients.Stir well.Add Open Pit sauce to your liking.S ...

Maggie'S Strawberry Jello Cake

Dissolve Jello in 1/2 cup of water.Mix with cake mix and Wesson oil.Add eggs, one at a time. ...

Rib And Brisket Rub

This is a general base and tastes great.Feel free to add garlic and/or onion salt and any other spices you prefer. ...

Quiche(One Dish Breakfast)

Combine first 7 ingredients in blender few seconds.Pour into greased 9 x 13-inch baking dish.Sprinkle bacon and sausage.Bake at 350\u00b0 for 40 to 45 minutes until knife comes out clean.Serves 8 to ...

Stromboli

Make School Roll Dough, or use any yeast bread dough.Roll out in rectangular shape (approximately 8 x 11 inches).Put 1/2 of ham slices and 1/2 of cheese slices along middle of dough, leaving an inch ...

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