Apple Pie Cake - cooking recipe

Ingredients

1/4 c. butter
3/4 c. granulated sugar
1 egg
1 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. nutmeg
1 tsp. vanilla
2 c. chopped apples
1/2 c. chopped nuts

Preparation

In three quart saucepan, melt butter over medium heat - remove from heat.
Blend in sugar and egg.
Add remaining ingredients. Mix until blended.
Turn into greased and floured 9 or 10-inch pie plate.
Bake at 350\u00b0 for 40-45 minutes (until top springs back). Serve warm or cold.
Great with Cool Whip!