Blend butter with sugar and flour; add egg yolks, lemon juice and peel and milk.Fold in egg whites.Pour into 9-inch pastry-lined pie pan.Bake in hot oven (450\u00b0) for 8 minutes, then in moderate ...
Put all ingredients in a bag and shake until well mixed. Store in a sealed container. ...
Brown and drain sausage.Heat Ro-Tel tomatoes, onion, garlic and sausage on low until boiling, then reduce heat to simmer and add Velveeta cheese.Stir often to avoid burning.Once cheese is melted, st ...
Melt morsels and peanut butter.Add Chinese noodles to mixture.Chop up in the melted mixture. Drop by spoonfuls on wax paper.Let cool. ...
Melt almond bark and pour over the rest of the ingredients in a large bowl.Mix well.Drop by spoonfuls on waxed paper.Will harden real quick. ...
Cream butter, margarine and cream cheese.Add confectioners sugar.Add eggs, one at a time, beating after each egg.Add flavoring and flour.Bake for 1 hour or a little longer at 325\u00b0. Grease and f ...
Mash bananas with baking soda in small bowl and set aside. Mix margarine, oil and sugar together.Add and mix eggs.Add flour, salt and baking powder; mix.Add milk and vanilla and mix. Stir in the ban ...
Place carrots in a greased baking dish.Drain the pineapple and reserve the juice.Add the pineapple to the carrots and mix well.Combine the reserved juice with the brown sugar, tapioca and salt, stir ...
Mix well.Drop by teaspoon like cookies.Bake 8 to 10 minutes at 350\u00b0.Cool. ...