Prepare pudding into each of four dessert glasses.Fold whipped topping into remaining pudding.Spoon over plain pudding in glasses.Garnish each with additional whipped topping, if desired.Makes 2 cup ...
Make the cake the day before you want to serve it, according to package directions.Bake in a greased 9 x 13-inch cake pan. Allow to cool.Makes holes all over cake with long-tined fork or skewer. ...
Creambutter,\taddsugargradually.\tCreamtogether until light and fluffy.Add eggs one at a time.\tBeating well after each addition.After last egg, let batter rest a while, measuring and sifting togeth ...
Melt chocolate and Crisco over hot water.Beat in well the sugar and eggs.Sift together flour, baking powder and salt.Add to above ingredients.Add nuts.Bake at 350\u00b0 for 30 to 35 minutes. ...
Preheat oven to 350\u00b0.Put cake mix, eggs and oil in a bowl. Stir together until moistened.Press mixture into pizza pan. Sprinkle chocolate chips on top.Bake for 15 minutes.Do not overbake. ...
Mix together flour, salt, baking powder and sugar.Add milk, egg, vanilla and melted butter.Bake in greased pan at 350\u00b0 for 30 to 35 minutes. ...
Add oil and sugar to eggs.Then add vanilla.Sift flour, salt, soda and cinnamon together and add to mixture.Lastly, add apples and nuts.Bake at 350\u00b0 for 1 hour.Serve with Cool Whip or ice cream. ...
Melt margarine; add both sugars and vanilla to butter and blend together.Add eggs, one at a time, to mixture, beating after each one.Fold in flour and pecans.Bake in greased 9 x 13-inch pan at 350\u ...
Layer a 9 x 13-inch pan with Twinkies. Mix jello in boiling water according to directions. Pour jello over Twinkies. ...
Mix in mixer or blender until light.Spread over hot cake. When cool, cover and chill in refrigerator for 24 hours. ...