Bake cake as directed on box.Cover cake mixture with chocolate chips and nuts. Bake as directed on box. ...
Melt chocolate in double boiler.Add sweetened condensed milk.Cook until smooth and glossy, stirring occasionally. ...
Heat all ingredients except eggs.Then pour over boiled and peeled eggs and seal.Makes 1 quart. ...
Place milk and sugar in large saucepan.Stir constantly and bring to a full boil.Boil exactly 6 minutes.Remove from heat and add butter, chocolate morsels and vanilla.Stir until all is melted and fud ...
Heat in 1 cup glass measuring cup at 50% power for 1/2 minute. Stir until nice and smooth.Dip plastic spoon in chocolate.Place on cutting board with wax paper.Melt white bark in microwave and go bac ...
Scald milk; stir in margarine and salt.Cool to lukewarm; sprinkle yeast into very warm water in large bowl of mixer; stir to dissolve.Add milk mixture, eggs and 2 1/2 cups flour.Beat at medium speed ...
Mix pudding with milk.Beat.Add Cool Whip and Mix.Line bottom of 9 x 13 inch pan with whole graham crackers.Spread pudding mixture over crackers and top with another layer of crackers.Spread frosting ...
Combine all ingredients in blender; process until smooth. Store in refrigerator until ready to use.Makes 1 1/4 cups (about the same as a can of commercial type milk).This is thinner.You can add less ...
Combine sugar and cocoa in a 1 1/2-quart casserole dish.Add milk and butter.Microwaveon High for 2 1/2 minutes.Stir.Microwave on High for another 2 1/2 minutes.Let cool slightly.Add vanilla and beat ...