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Chocolate Maple Nut Bars

Preheat oven to 350\u00b0F.In a large bowl, combine flour, sugar and salt; cut.in margarine until crumbly.stir in 1 beaten egg.Press evenly in a 9x13\" pan.Bake for 25 minutes.Meanwhile, in medium b ...

Radish & Turnip Hash With Fried Eggs

fill the pasta cooker with water and bring to a boil add the turniups.when the turnips are slightly soft add the radishes.when the radishes are soft transfer to the hot skillet of olive oil salt and ...

Watermelon Lemonade

Place watermelon in a blender or food processor.Cover and blend on medium speed until smooth.Place lemonade concentrate and water in a large pitcher or punch bowl.Add watermelon.Mix well.Garnish wit ...

Lemonade Caipirinha

Using a spoon, crush limes and sugar in a large glass measuring cup until juices are released; pour in cachaca.Transfer cachaca mixture to a large pitcher, and fill with ice. Stir in lemonade. Divid ...

Cynthia'S Raspberry Tea

Place the tea-bags in a pottery or glass pitcher, and pour 2 cups cold water over them.Bring a kettle with 4 cups of water to a rolling boil.Pour over the teabags and cover the pitcher with a small ...

Sparkling Pink Lemonade

Mix sugar, juice and coloring.Chill.Just before serving add club soda.Garnish. ...

White Chocolate Creme Brulee

Heat oven to 325 degrees.In a large bowl, whisk together the egg yolks, whole egg and 1/4 cup sugar until smooth.Chop the white chocolate; set aside.Heat cream and half and half over medium heat jus ...

Chocolate Chip Cheesecake With Oreo Cookie Crust

Set oven to 300\u00b0F.Prepare an ungreased 9-inch springform baking pan (or you may bake in a 13 x 9-inch baking pan, see heading for baking times).For the crust; in a bowl mix together crushed coo ...

Chocolate Coffee Bundt Cake

COMBINE in a large mixer bowl cake mix, pudding mix, eggs, water, liqueur and cinnamon; Beat on medium speed for 2 minutes; Stir in chocolate chips; Spread batter evenly in prepared 10 inch bundt pa ...

Chocolate Pecan Pie

In a large bowl, stir eggs, corn syrup, chocolate, sugar, butter and vanilla until well blended.Stir in pecans.Pour into pastry shell.Bake at 350\u00b0F for 50 - 60 minutes or until knife inserted h ...

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