Golda Young'S Chocolate Pie - cooking recipe

Ingredients

1 1/4 c. sugar
2 Tbsp. cocoa
pinch of salt
2 egg yolks
3 Tbsp. flour
1 Tbsp. butter
2 egg whites
1 1/2 c. milk
1 tsp. vanilla
4 Tbsp. sugar

Preparation

Cook until thick 1 1/4 cups sugar, cocoa, flour, salt, well beaten egg yolks and the milk.
Add 1 tablespoon butter.
Cool. Add vanilla.
Pour into baked pastry.
Beat the egg whites.
Add 4 tablespoons sugar.
Spread on pie and brown.
In loving memory of Mother.