Beat egg.Add sugar and oil.Sift dry ingredients and add to first mixture.Mix well.Add boiling water a little at a time and mix well.Add vanilla.Batter will be thin.Pour into lined cupcake tins.Bake ...
In mixing bowl combine liquid ingredients.Add dry ingredients, then chips.Pour into greased Bundt pan.Bake in preheated 325\u00b0 oven for 50 to 55 minutes or until done. ...
Crust:Combine flour, butter and pecans.Pat evenly into bottom of 9 x 13-inch pan.Bake at 350\u00b0 for 20 minutes.Let cool completely. ...
Melt the chocolate in the coffee.Dissolve gelatine in water and add to coffee and chocolate mixture.Stir well.Add to egg and sugar mixture, beat well and cool.When cool, but not set, beat egg whites ...
Preheat oven to 350\u00b0 and grease and flour three (9-inch) round layer pans.Pour boiling water over cocoa; stir to dissolve.Add buttermilk.Set aside.Sift flour, baking soda, baking powder and sal ...
Slice lemon in half.Squeeze juice from lemon into jar with lid.Drop in lemon halves.Add water and sugar.Cover jar and shake vigorously.Remove lemon halves and serve lemonade over ice. ...
Place sugar, salt, eggs, evaporated milk and vanilla into a bowl; mix well.Melt butter and chocolate in double boiler.Add to other mixture.Pour into pie shell.Bake at 325\u00b0 until set (about 30 t ...
In large pitcher,dissolve sugar in ReaLemon, add water. Serve over ice.Garnish as desired. ...