Heat oven to 350 degrees F (175 degrees C).Line 13x9-inch pan with parchment, with ends of parchment extending over sides. Prepare cake batter as directed on package; pour into prepared pan.Beat rem ...
Combine milk and carob powder in a small saucepan over medium heat, whisking to remove any lumps. Stir in honey and vanilla extract. Continue heating to desired temperature. ...
Preheat oven to 350 degrees F (175 degrees C).Mix well in a large bowl the cake mix with the dessert topping and the egg.Drop by small teaspoon into the confectioners' sugar and roll into a ball. Co ...
Position oven rack in lower third of oven and preheat to 350 degrees F (175 degrees C). (Using an oven thermometer will ensure proper baking temperature since ovens vary.) Line cushion-type baking s ...
Preheat oven to 350 degrees F (175 degrees C), grease and flour a 9x13 inch pan.Cream butter, oil and sugar until light and fluffy. Add eggs, vanilla and sour milk. Beat until smooth.Mix flour, coco ...
Mash the garlic, caraway seeds, and pinch of salt in a mortar and pestle or against the side of a mixing bowl.Heat 1 tablespoon of the olive oil in a skillet over medium heat. Stir in the chile pepp ...
Blend flax seeds in a blender until finely ground; add pepitas and blend until ground, about 1 minute.Place mango, banana, water, ice cubes, and kale in the blender; blend until smooth, kale is full ...
Chop dark chocolate into small pieces. Separate into 2 portions 1/3 in 1 portion, 2/3 in the other. Place 2/3 of the chocolate into a heatproof bowl, preferably metal. It should be large enough to s ...
Wash strawberries and remove stems; cut large berries in half or roughly chop them.Combine strawberries, sugar, and vanilla in a saucepan. Cook over medium-high heat, stirring occasionally. The mixt ...
Melt chocolate as directed on package.Dip strawberries into chocolate; let excess chocolate drip off.Place on wax paper-covered baking sheet or tray. Let stand at room temperature or store in refrig ...