Chocolate Crackles - cooking recipe

Ingredients
    1 pkg. devil's food cake mix
    2 eggs, slightly beaten
    1 Tbsp. water
    1/3 c. shortening
    confectioners sugar
Preparation
    Mix cake mix, eggs, water and shortening into a bowl until well blended.
    Drop batter by 1/2 teaspoon into a bowl of confectioners sugar.
    Coat well and roll into balls.
    Put onto greased cookie sheet.
    Bake at 375\u00b0 for 10 to 12 minutes.

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