Chocolate Crackles - cooking recipe
Ingredients
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1 pkg. devil's food cake mix
2 eggs, slightly beaten
1 Tbsp. water
1/3 c. shortening
confectioners sugar
Preparation
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Mix cake mix, eggs, water and shortening into a bowl until well blended.
Drop batter by 1/2 teaspoon into a bowl of confectioners sugar.
Coat well and roll into balls.
Put onto greased cookie sheet.
Bake at 375\u00b0 for 10 to 12 minutes.
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