Combine tea bags, mint leaves, and lemon juice in a pitcher. Pour in boiling water and let stand 10 minutes.Remove and discard tea bags and mint leaves. Stir in apple juice, and serve over crushed i ...
Peel and core Pear.Cut in half.Combine Water, Sugar Replacment, Food Color and Cinnamon in saucepan.Bring to a boil, add the Pear, reduce heat and simmer for 3 minutes.Turn Pear several times to com ...
In a blender, combine ice cream, liqueur, peanut butter, chocolate syrup, milk and ice cubes.Blend until smooth.Pour into glasses and serve with a straw.You can garnish with fresh berries or shaved ...
If the hashbrown potatoes are frozen, thaw.In large mixing bowl, add the potatoes.Add the olive oil,dried chopped onions and 2 tsps paprika.into the potatoes.Mix well.Then add the evaporated milk. M ...
Combine milk and cocoa in saucepan. Beat well. Add margarine, sugar and salt. Bring to boil.Remove from heat. Stir in remaining ingredients except 1/4 cup graham crackers. Cool about 15 minutes.Divi ...
Preheat oven to 325 degrees.Fit piecrust into a 9\" deep-dish pie plate.Combine corn syrup, sugar, brown sugar and water in large saucepan and bring to a boil over medium heat.Cook, stirring constan ...
Mix well, chocolate crumbs, confectioners sugar, walnuts, semisweet chocolate pieces.Add corn syrup, orange juice; mix well.Butter hands and form mixture into 1-inch balls. Roll in cocoa powder, wal ...
Crust.Crush up the package of Chocolate Wafers (Save 1/4 cup crushed wafers for the topping).Add the 1/3 cup melted butter to the crushed up Chocolate Wafers.Press mixture into the bottom of an 9 x ...
Thaw your container of cool whip!MOUSSE:Melt chocolate slowly in microwave (stirring at 20-second increments until fully melted - 3 is the most I do) and set aside.Pour the heavy cream into the bowl ...
In a bowl, whisk together eggs, 1 t. chives, bacon bits and cheese.In a lightly oiled, non stick pan, cook together over medium heat.Garnish with remaining chives, salt and pepper. And ENJOY! ...