Melt butter in a 12 x 8-inch baking dish.Put in graham cracker crumbs and pat down on bottom and edge of baking dish. Spread walnuts, chocolate chips and coconut.Pour Eagle Brand milk over mixture.B ...
Brown ground beef, onion and green pepper in skillet. Add remaining ingredients and pour into casserole. ...
Preheat oven to 325\u00b0.In a large bowl, beat eggs until foamy. Beat in flour, sugar and brown sugar until well blended.Blend in melted butter.Stir in Nestle semi-sweet chocolate chips and pecans. ...
Mix all ingredients together.Roll out dough; cut with cookie cutter.Bake at 450\u00b0 until light brown. ...
Sift flour once and measure.Add cocoa and 1/2 cup sugar. Sift together 4 times.Combine egg whites, salt, cream of tartar and vanilla in large bowl.Beat egg whites until they form soft peaks, but are ...
Steep tea bags in 2 cups boiling water for 10 minutes.Boil sugar in 4 cups water for 5 minutes.Add lemon juice and flavorings.Combine the liquids and heat.Serve hot or cold. May be kept in refrigera ...
Heatoven to 350\u00b0.Grease and flour baking pan (8 x 8 x 2-inch).Inalargemixerbowl, blend all ingredients, except whippedcreamandbanana,on low speed 1/2 minute, scraping bowlfrequently.Beatonmediu ...
Combine all the ingredients in a blender; cover and blend until smooth.Serve at once before it melts.You can also use frozen blueberries, raspberries, orange juice or about any other frozen fruit or ...
Mix together and cook until clear.Into cooled crust, arrange strawberries.Top with cooled Jell-O mixture.Top with Cool Whip (optional). ...
In a super large mixing bowl, cream butter, sugar and eggs. Alternate adding milk and dry ingredients until all are added. Mix with hands until batter does not stick to your hands (more flour may be ...