Chocolate Chip Apple Cake - cooking recipe

Ingredients

1 c. (2 sticks) butter or margarine, softened
2 c. sugar
3 eggs
1/2 c. water
1 Tbsp. vanilla
2 1/2 c. cocoa, sifted if lumpy
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
2 c. finely chopped apples
1 (6 oz.) pkg. semi-sweet chocolate morsels

Preparation

Cream the butter and sugar.
Add eggs, water and vanilla. Sift together all dry ingredients.
Beat dry ingredients into soft ingredients.
Stir in apples and chocolate.
Grease and flour tube pan.
Bake at 325\u00b0 for 1 1/4 hours.
Cool and eat!