Melt chocolate chips in a double boiler.Separate eggs.Beat yolks and add to melted chocolate chips (not too hot).Beat the whites stiff.Fold into chocolate chips and egg yolks.Pour in a 9-inch baked ...
Mix pudding as directed and add Cool Whip.Line 9 x 13-inch pan with crackers and alternate with pudding.Spread frosting over last layer of crackers.Put in refrigerator. ...
Spread cream cheese in a 9-inch baking dish (1/4-inch thickness).Sprinkle diced vegetables over cream cheese.Top with 1/2 bag Monterey Jack cheese.Pour whole bottle of chili sauce over vegetables an ...
In 2-quart glass casserole, heat butter 30 seconds.Add onion and cook for 2 minutes, stirring once.Stir in eggs, milk, salt and lemon juice.Cook, covered, 4 to 5 minutes, stirring every 2 minutes.Wh ...
Boil first 6 ingredients together until thick.Add vanilla. Pour into pie crust that has been baked.Make meringue of the two egg whites. ...
In a large bowl, put a layer of 1/2 the brownies broken up and then add 1/2 the pudding, 1/2 Heath bars and 1/2 Cool Whip. Repeat layers and then refrigerate. ...
Combine dates, baking soda and boiling water, set aside.Sift flour, cocoa and salt together.Cream sugar and margarine until fluffy.Add eggs and vanilla and mix well.Add flour mixture and date mixtur ...
Place ice cubes in a large pitcher.Add a few strawberries, then pour in cranberry juice.Pour 7-Up carefully down side of pitcher.Makes 6 1/2 cups. ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.In a large bowl, mix flour, sugar, cocoa, baking powder, soda and salt.Add eggs, coffee, milk, oil and vanilla. Beat u ...
In a large bowl, cream together the margarine and sugar until smooth. Stir in the oats, cocoa and vanilla until well blended then stir in the coffee. Roll the dough into balls slightly smaller than ...