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Chocolate Eclair Pie

Make pudding with milk (I know package says 4 cups, but only use 3!), mix thoroughly with Cool Whip.Line bottom and sides of 9 x 13-inch pan with graham crackers.Pour in half of pudding mix; top wit ...

Chocolate Pie

In saucepan, mix sugar, salt, flour, chocolate and cornstarch. Mix well before adding milk to mixture.Add milk and cook on medium heat, stirring constantly.After mixture heats through, add cup of mi ...

Chocolate Cake

Sift together flour, cocoa and salt; set aside.Add sugar gradually to Crisco, creaming well.Blend in the unbeaten eggs, one at a time, beating well after each.Combine soda with milk; add gradually t ...

Pennsylvania Hot Pot

Place tenderloin in a kettle and add water, cider, sugar and vinegar.Cover and simmer gently until tenderloin is tender or about 1 1/2 hours.Remove tenderloin and place vegetables and apples into li ...

Sweet And Sour Hot Dogs

Put chili sauce and jam in pan.Simmer.Cut hot dogs into 1-inch pieces and put in sauce.Cover and simmer about 30 minutes.Serve hot. ...

Hot Spiced Tea From Tang

*Or, use lemon flavored unsweetened or sugar sweetened instant tea. ...

Hot Fudge Sundae Cake

Heat oven to 350\u00b0.Mix flour, sugar, 2 tablespoons cocoa, the baking powder and salt in ungreased square 9 x 9 x 2-inch pan. Mix in milk, oil and vanilla with fork until smooth.Stir in nuts.Spre ...

Strawberry Shake

Have strawberries partially defrosted.(Be careful, don't let them thaw too much, only enough so you can kind of chop them apart.)Put all ingredients into blender.Blend only till all strawberries are ...

Chocolate Pound Cake

Blend margarine and sugar.Add eggs, one at a time.Mix flour, salt and baking powder.Alternate with milk chocolate. Add vanilla.Cook in tube pan for 1 hour and 30 minutes at 325\u00b0. Test for donen ...

Mama'S German Chocolate Pies

Mix sugar, flour and cornstarch together, blending well.Add eggs; mix well, then add melted oleo and chocolate, mixing only until blended and smooth.Gradually add evaporated milk, mixing and keeping ...

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