In a bowl, blend together the butter and the powdered sugar until smooth and creamy.Add vanilla.Blend together the flour, salt and baking powder (note: just a dash).Add flour mixture to butter mixtu ...
Add 2 1/2 teaspoons to a cup of hot water.Add extract sugar or sugar substitute if not sweet enough for your taste.Good on a cold day or any day. ...
Grease a 9 x 13-inch pan.In a large bowl, combine brown sugar, oatmeal, salt, flour and baking soda.Cut in butter and put half of mixture into prepared pan. ...
In large bowl, combine bar ingredients.Stir by hand until well mixed.Pour into greased and floured 15 x 10-inch jelly roll pan or 13 x 9-inch cake pan.Bake 20 to 30 minutes. ...
Sift all together until well mixed.Store in airtight container.Use 3 tablespoons for 6 ounce cup of hot water. Yields 6 1/2 cups. ...
Put tea bags in jar of water.Cover top of jar; let set outside in sun for 1 to 2 hours or until well darkened and sugar to taste. ...
Mix ingredients well in large container.Keep tightly sealed in jars.Fill cup 1/2 full with chocolate mixture; add boiling water to fill cup and stir well. ...
Melt chocolate and wax together in double boiler.Keep warm on low heat.Mix remaining ingredients; form into balls.Dip them into chocolate mixture. ...
Grease 13 x 9 x 2-inch baking pan.Stir together flour, sugar, cocoa, baking powder and salt.Cut in 3/4 cup oleo until mixture resembles coarse crumbs.Beat in eggs and 1/4 teaspoon mint extract; spre ...
Mix cream cheese, sugar and vanilla at medium speed with electric mixer until well blended.Add eggs and mix until blended.Stir in 1/2 cup chocolate chips.Pour into crust. Sprinkle with remaining chi ...