Chocolate Cherry Bars - cooking recipe

Ingredients

1 pkg. fudge cake mix
21 oz. can cherry fruit filling
1 tsp. almond extract
2 eggs, beaten

Preparation

In large bowl, combine bar ingredients.
Stir by hand until well mixed.
Pour into greased and floured 15 x 10-inch jelly roll pan or 13 x 9-inch cake pan.
Bake 20 to 30 minutes.