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Lemon-Carrot Tea Bread

Preheat oven to 350\u00b0.Place loaf baking cups in pan.Cream butter and sugar in large mixer bowl until light and fluffy.Add eggs; mix.Combine flour, salt, baking soda and baking powder; toss with ...

German Chocolate Cheesecake Squares

Preheat oven to 350\u00b0.Combine crumbs, sugar and margarine; press in the bottom of a 15 x 10-inch jellyroll pan. ...

Chocolate Cake

Mix together and bake in 9 x 13-inch pan at 375\u00b0 for 35 minutes.Top with the following topping. ...

Old Fashioned Chocolate Cake

Heat oven to 350\u00b0.Grease and flour two 9-inch round cake pans.In large mixer bowl, combine butter, sugar, eggs and vanilla.Beat on high speed 3 minutes.Combine dry ingredients; add alternately ...

Pear Relish

Peel and core pears. Grind pears, onions and peppers in food chopper.Place in saucepan.Add remaining ingredients.Bring to a boil.Cook 30 minutes.Stir frequently.Remove spice bag. Pour into hot steri ...

Tomato - Pear Relish

Cook 1 hour slow.Add pimentos the last 3 minutes.Makes 5 pints. ...

Hot Water Cornbread

Combine cornmeal, salt and oil.Pour hot water and mix.Add flour and baking powder.Mix well.Blend in egg.Make 8 to 10 patties.Cook in hot oil in skillet or in the oven on greased cooking sheet until ...

Chocolate Sheath Cake

Mix the sugar and flour in a bowl; do not sift.Combine margarine, cocoa, Crisco and water in 2-quart saucepan.Bring to boil; pour over dry ingredients and stir.Add eggs and buttermilk, soda and vani ...

Hot Cocoa Mix

Mix desired amount to taste into boiling water. ...

Chocolate Sheath Cake

In saucepan, put oleo, shortening, cocoa and cold water. Bring to boil. Pour hot mixture over flour and sugar. Mix well. Add buttermilk, vanilla, cinnamon, salt, soda and eggs. Mix well. Pour on a g ...

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