Bring water to a boil in a large saucepot; add butter, sugar and nutmegs.Add booze and bring back up to hot, but do not boil (that would boil booze out).Serve in warm mugs.Makes 25 servings. ...
Melt sugar, butter and milk.Bring to a boil and boil for 8 minutes.Remove from heat.Add morsels, pecans and marshmallow cream.Stir until mixed good.Pour into large cookie sheet. Makes about 4 or 5 p ...
Sift sugar, flour, salt and cocoa together.Set aside.In a large saucepan, bring milk almost to a boil.Add dry mixture and stir until it begins to thicken.Add butter and egg yolks; stir until thick e ...
Cook in double boiler until thick.Pour into 2 unbaked pie shells.Add Meringue Topping and brown. ...
Combine butter, oil, cocoa and water; bring to a boil. Combine sugar, flour, salt and cinnamon in a bowl; pour butter mixture over. Mix in remaining ingredients. Bake at 350\u00b0 for 25 to 30 minut ...
Cream together first 3 ingredients.Set aside.In a 9 x 13-inch ungreased cake pan, sprinkle pecans and coconut.Mix cake mix as directed on box.Pour cake mix over pecans and coconut. Drop cream cheese ...
Grind peppers and mix with sugar and vinegar.Bring to a boil for 3 minutes.Add Certo.Boil 1 minute.Strain.Let set for 5 minutes.Add food coloring, red or green if you like.Pour into jars and seal. ...
Prepare chocolate streusel; set aside. Cream butter and sugar in large mixer bowl until light and fluffy. Add eggs; blend well on low speed. Stir in sour cream and vanilla. Combine flour, baking pow ...
Stir together water, lemon juice and sugar.Pour over ice. Makes 10 (3/4-cup) servings. ...
Preheat oven to 350\u00b0.In a large bowl, combine flour, sugar, pecans, butter and egg; stir until crumbly.Set aside 1 1/2 cups of this pecan mixture.Press the remaining mixture into the bottom of ...