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Tomato, Watermelon And Feta Salad

Peel the watermelon and cut into bite-sized cubes.Cut the tomatoes into quarters (size to match the watermelon) and toss in the olive oil with the fresh mint and basil leaves.Loosely arrange the wat ...

Lemon Tea Cookies

MIX flour, baking powder and salt in small bowl. Cream butter, granulated sugar and powdered sugar in large bowl. Blend in oil, eggs, lemon peel and lemon extract. Stir in flour mixture. Cover and r ...

Grandma Ruths Hot Tamales

1. Note: 1tsp cayenne for milder tamales. Soak corn husk in water several hours before or even overnight to make them softer to work with.2. Combine all ingredients in cast iron skillet and cook unt ...

Hot Cocoa- Just Add Boiling Water

Makes a very large quantity! Mix all ingredients together very well and then use a sifter and sift everything together. ...

Deep Dark Chocolate Moist Cake

Place the two layer size packaged devils food cake mix in a large mixer bowl, and sift out lumps.Add all other ingredients into bowl, and beat well, until combined and thick.Bake in greased cake pan ...

Raspberry Lemonade Cooler

Mash berries in large bowl.Add vodka; cover and chill overnight.Strain, pressing on solids to release liquid (there should be about 3 cups raspberry vodka).Place lemon pieces, sugar, and ginger, if ...

Chocolate Pecan Pie Cake

For the first part: Lightly grease the sides only of a 10x13 pan.Mix the first 3 ingredients and place in pan, bake for 20 minutes at 350; let cool.Then mix together the remaining ingredients.Pour o ...

Chocolate Covered Pretzels

Melt chocolate and shortening or wax over a double boiler or in the microwave.Stir until smooth and combined.Remove from heat, leaving mixture over hot water if using a double boiler.If using microw ...

Warm Chocolate Risotto

Combine rice, milk and sugar in a medium saucepan.Bring to a boil.Remove from heat, cover and let stand 5 minutes.Stir in butter, cream and chocolate chips until melted. ...

Hot Pepper Relish

Put peppers and onions through food chopper, or chop in water in blender and drain.Place in 6 quart kettle.Add salt; cover with boiling water.Let stand 10 minutes.Drain and discard liquid.Add vinega ...

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