Cut tomatoes in half and season with salt and pepper.In a skillet large enough to hold the tomatoes, melt butter and add tomatoes.Fry until tender, about 8 minutes. ...
Mix all ingredients together and mix well.Pour into baking pan and bake until done.(Mixture will be thin.) There is no temperature setting.This was made by my Grandmother, Georgia Berry, on a wood s ...
Mix together flour,shortening,salt and water.Roll out on floured surfacerealthin.Rollup like jelly roll. Cut into noodles.Leave out to dry while you cook your broth. Drop noodles into broth and cook ...
Cream butter and sugar well.Beat in yolks,oneat a time. Stir in flavoring.Sift together flourand soda.Add to creamed mixture alternately with sourcream.Addpecans and fold in stiffly beaten egg white ...
Put in stone jar.Covercucumbers with hot brine of 1 pint salt to 1gallon of water.Let stand seven days.\tDrain and cover with 1tablespoonalumto 1 gallon of water.Let stand 24 hours.Drain.Cuteverypic ...
Bring to a boil.Pour into a jar.Ready to eat over pancakes or waffles. ...
Prepare Jell-O; whip until foamy.Add apricots and whip until well beaten.Add Dream Whip and marshmallows.Refrigerate until firm.Serves 12 to 15. ...
Bring all to a boil, stirring until sugar dissolves (a good rolling boil).Turn off burner, but leave pot on burner until bubbling stops and store in a glass container when cool. ...
Remove skinandseedsfrom large cucumbers, cut into chunks.Combinewaterandlime,soakcucumbersinlime solution for24hours, using an enamel or glass or stainless steel container.Rinse cucumbers well, soak ...
Crush all these together until fine.Store in a tightly covered jar.Use in same proportions as prepared poultry seasoning from store. ...