Coat large non-stick skillet with cooking spray; add margarine and place over medium-high heat until hot.Add rice and onion and saute until rice is browned and onion is tender.Spoon this mixture int ...
Wash rhubarb stalks and trim the stem and leaf ends; cut rhubarb into 1/2 -inch pieces.Put rhubarb, water, and sugar in a saucepan; bring to a boil.Decrease heat, cover, and simmer for 5 minutes, or ...
In a large heavy bottomed pot, mix together pineapple puree, cream of coconut, rum, and lemon juice.Stir in sugar and bring to a full rolling boil (one that can't be stirred down) over high heat.Sti ...
Heat oven to 350 degrees and spray 10x15 jelly roll pan with butter-flavor Pam. (I also spray both bowls and the spatula I use to mix the cereal, then nothing sticks and clean up is easy.).In a smal ...
Mash the strawberries in a large bowl.In a small saucepan, bring the apple juice and pectin to a boil and boil for 1 minute.Pour straight into the mashed strawberries and stir hard for 1 minute.Ladl ...
Mix all ingredients with a whisk in a saucepan.Bring to a boil, then turn off heat.Allow to cool before serving.Syrup is thicker when refrigerated.Can be stored in the refrigerator in a glass contai ...
Thoroughly rinse Quinoa in cold water. Drain well in fine sieve.Dry roast in a large fry pan over med-high heat 10 minute or until golden brown. stirring constantly.Add 4 cups hot water (or however ...
cut eggplants into 1/2-inch cubes.heat oil in large wok over medium heat and saute onion until soft, about 5 minute add garlic, ginger, turmeric, cumin, and cayenne, and saute for another 2 minute i ...
Pour milk into a large sauce pot over medium-high heat.Heat the milk, stirring occasionally, until it reaches 180 degrees.Remove from heat and cool to between 110-120 degrees, still stirring occasio ...
Toss cucumbers with salt in colander set over a bowl.Let stand 1 hour.Discard liquid.Place peppercorns, dill weed, garlic and 1/2 cup fresh dill in paper coffee filter or several layers of cheeseclo ...