Cut pineapple into 1/4-inch sticks.Combine all ingredients and simmer 30 minutes.Pack into sterilized jars and process in hot water bath for 10 minutes. ...
Mix Cool Whip and fruit-flavored yogurt together.Pour into crust.Slice strawberries, bananas or fruit of your choice on top.Refrigerate 3 hours; do not freeze. ...
Dice beef and onion.Mix enough dill pickle juice to cream cheese to make it manageable and then add the diced beef and onion.Form into ball.Chill.Serve with sesame crackers. ...
Mix all ingredients in saucepan.Heat over medium heat until it leaves side of pan.Remove.Add food coloring.Knead until soft and pliable.Be careful not to burn hands and store in a plastic bag.Has no ...
Mix all ingredients together in a large bowl.Roll out half the dough at a time to 1/8-inch thick.Use a pizza cutter to cut into desired shapes and sizes.Bake on ungreased cookie sheet for 20 minutes ...
Wash and peel peaches.Put cloves and cinnamon loosely in clean, white cloth and tie top tightly.Cook together spices, sugar and vinegar for 10 minutes.Add peaches.Cook slowly until tender, but not b ...
Combine berries, sugar, tapioca, water and butter and let stand while making crust.Sift flour, 2 teaspoons sugar, baking powder and salt together.Cut in shortening.Add milk all at once.Roll out, cut ...
In a 5 gallon stone churn or larger, put 3 gallons water and 3 cups lime (hydrated).Stir.Slice cucumbers 1/4-inch thick.Put in the lime water.Let set 24 hours and wash through 3 waters and cover wit ...
Cover cucumberswith boiling water.Stand for 24 hours.Drain; repeat this process for 4 days.On the 5th day, drain and slice in 1/2-inch pieces.Combine sugar, spices, salt and vinegar.Bring to boil an ...
Arrange tomato slices, overlapping in ungreased square baking dish (8 x 8 x 2-inches) or shallow round baking dish.Sprinkle with onion.Mix margarine, salt, basil and pepper; drizzle over vegetables. ...