Slice greentomatoesasthickasyou want them for frying.Puttheminapotofboilingwater. Cook until tomatoes turnwhite(onlya few seconds). Then layer tomato slices in sterilized canning jars.Add 1 teaspoon ...
Slice cucumbers 1/8-inch thick.Dissolve lime in water and cover cucumber slices.Let stand 24 hours in refrigerator.Rinse well and let stand 3 hours in clear water in refrigerator.Mix well vinegar, s ...
Mix mayonnaise, sugar, vinegar and milk together in a blender. Pour over cucumbers and onions.Let sit a day or two. ...
Combine flour, salt and baking powder.Work in shortening, then add water, working into a large ball.Break into small balls (about 24) and roll flat on floured surface.Heat on both sides, then they a ...
Mix all ingredients together and put in graham cracker crust and freeze.Enjoy! ...
Cut tomatoes into 1/4-inch slices.Combine flour, salt and pepper.Dredge tomato slices with this mixture.Place in heavy skillet, containing hot bacon drippings.Fry slowly until brown, turning once.Yi ...
Peel and remove all green and pink portions from melon.Cut into 1-inch cubes and soak overnight in salt water.Drain, cover with fresh water and cook until almost tender.Drain. ...
Place all ingredients in blender.Mix.Add ice until mixture becomes frozen.Makes 4 drinks.Garnish with a strawberry or whipped cream, if desired. ...
Heat sugar, juice and vinegar in saucepan.Combine water and cornstarch.Add gradually to hot liquid to thicken.Add beets. Stir in butter and salt.Serve warm. ...
Soak pickles overnight.Then boil 40 minutes.Slice cucumbers 1/4-inch thick; cover slices with a solution of 2 cups slaked lime in 2 gallons of water.Soak 24 hours.Slaked lime is available from your ...