Cream the butter and sugar.Add beaten eggs.Mix all dry ingredients.Alternate with milk.Add the raisins and jam.Mix and add the black walnuts.Bake in loaf pan at 300\u00b0 for 45 minutes.Makes 3 loav ...
Brown ground beef, do not drain. Add remaining ingredients and simmer for 30 minutes. ...
Wash jars. In bottom of each jar place the dill, hot pepper, garlic, mustard seed, celery seed and pickling spice. Pack cold cucumbers on top of this. Make a solution of the vinegar, water, sugar an ...
In a large bowl (not metal), mix cucumbers, onion and salt. Cover and let stand in the refrigerator for 2 hours.Drain, but do not rinse.Mix sugar and vinegar and pour over pickles.Place in container ...
Put figs in a heavy pot and cover with sugar.Let stand overnight.Stir well next morning, bring to a boil and cook on medium heat until thick, stirring frequently to prevent sticking. Add lemon juice ...
Prepare tube pan by oiling and dusting with flour.Place chopped nuts in bottom of pan.Blend cake mix, Jell-O, wine and eggs at medium speed until ingredients are well blended (approximately 2 minute ...
Cut fish in small pieces.Soak in salt water (salty enough to float an egg).Refrigerate for 48 hours.Two days later, drain and soak in vinegar.Refrigerate for 48 hours.Two days later, drain off vineg ...
Mix sugars, cornstarch, salt, cinnamon and nutmeg in a cast-iron Dutch oven.Stir in water.Heat to boiling, stirring often.Set on cooler part of wood stove.Cook, stirring until thick, about 5 minutes ...