Mix all ingredients together in bowl until well blended.Pour into 9 x 13-inch pan.Freeze.Let set at room temperature at least 30 minutes before serving. ...
Pour boiling water over chopped beef and let stand 5 minutes. Drain.Stir in soup to a creamy consistency.Add milk, cheese and onion.Stir gently and add macaroni.Put in 1 1/2-quart baking dish.Store ...
Place pickles back in jar and cover with onion and pickling spice.Boil together the water, sugar and vinegar and pour over pickles in jar.Seal and refrigerate for a few days. ...
Blend together flour and shortening, add buttermilk.Stir gently with fork until soft dough forms.Put on floured pastry cloth and knead gently.Pat to 1 inch thick.Place on greased pan.Bake at 450\u00 ...
Slice tomatoes into round disc and spread on flat plate. Sprinkle with basil and olive oil. ...
Stir together pie filling, ice cream and lemon juice.Stir in bananas and nuts.Turn into 8 individual molds.Freeze firm several hours or overnight.Place in refrigerator 15 minutes before serving.Unmo ...
Mix fruit and sugar, stir well and bring to boiling point. Cook hard for 1 minute.Add coloring.Take from stove and add pectin.Skim well and allow to cool, stirring often.Add flavoring and put into j ...
Mix sugar and cornstarch; add vinegar and water.Boil for 5 minutes.Cut beets into desired pieces and add to hot sauce.Let stand at least 30 minutes.Just before serving, heat well and add butter. ...
Combine canned apricots, 3/4 cup sugar and water; cook about 5 minutes, stirring occasionally until slightly thickened. Cool. Sift flour, salt and soda together.Cream butter or margarine, gradually ...
Soften cheese at room temperature.Add onion to cheese. Spread on slices of beef.Roll up.Chill.Cut into thirds. Spear with toothpicks.May add horseradish. ...