Angel Hair With Cherry Tomatoes And Basil - cooking recipe

Ingredients

1/4 cup extra virgin olive oil
2 garlic cloves, peeled
1 teaspoon red pepper
2 pints cherry tomatoes, cut in half
5 leaves basil
salt, to taste
1 (16 ounce) package angel hair pasta
1/2 cup pecorino dolce cheese

Preparation

Heat olive oil in skillet.
Peel and gently press garlic. Add garlic and red pepper.
Cut cherry tomatoes in half and tear basil into small pieces. Add cherry tomatoes and basil.
Simmer for five minutes.
Season with salt.
Discard garlic cloves.
Cook pasta according to the directions.
Drain and toss with sauce.
Garnish with freshly grated cheese.