Wash cucumbers; drain.Cover with the 5% brine.Let set overnight; drain. ...
Mix coconut, nuts and milk together.Leave in bowl and place in the freezer for about an hour.Remove from freezer.Shape in walnut size balls and dip in the melted chocolate.Place on wax paper until s ...
Dissolve lime in 2 gallons of water and add cucumbers, which have been scrubbed and cut into 1/2-inch slices.Soak for 24 hours, stirring occasionally.Make a picking solution of vinegar, sugar, salt, ...
Put vinegar, salt and water in large kettle ready for heating. Look over dill and wash.Pack jars with freshly washed cucumbers, putting a stalk or flower of dill in bottom.Save a little space for to ...
Heat vinegar, sugar and spice.Cool.Pour over pickles.Let stand 24 hours before using. ...
Cut up all vegetables and boil until almost tender.Drain off water; mix all ingredients together and put in cans.Cold pack for 1/2 hour. ...
Mix all the ingredients and bake at 350\u00b0 for approximately 40 to 45 minutes or until done. ...
Melt butter. Add cornstarch, sugar and salt; blend. Add vinegar. Cook until thick. Add beets. Heat thoroughly. Serves 4 to 6. ...
Putdillin jars, then cucumbers.Put in hot peppers and picklingspices.Make the brine and pour in jars.Seal and coldbath until cucumbers turn color.For sour pickles, cut vinegar down to 1 cup and omit ...
Mix all ingredients together in ice cream freezer. ...