On a large serving platter, arrange sliced tomatoes.Sprinkle onion, cheese and sliced olives over tomatoes.In a small mixing bowl, whisk together Kalamata olive brine, lemon juice, red pepper flakes ...
Bring lentils and water to a boil, with 2 halved garlic cloves and 1/2 white onion.Reduce heat, then cover and simmer over low heat about 20 minutes or until lentils are tender but not mushy.Drain a ...
Combine pepper pieces and other ingredients in a saucepan.Bring to a boil, cover and cook over medium heat for approx 15 minutes.Drain.Place ingredients in a blender and process until mixture is smo ...
Make the dough first, this can be done a day in advance. Before you use the dough, it needs to be at room temperature.First, brown the beef in a skillet and drain all the fat. Set aside to let cool. ...
Put strawberries and sugar in a veavy saucepan and bring slowly to a boil, stirring constantly to dissolve sugar. (If you can, get a stool that is high enough for you to sit on and see into the pot. ...
Preheat oven to 375 degrees F.Grease 10 cups of a 12-cup muffin pan or line with paper liners.Combine wet ingredients (excluding jam) in medium-sized bowl.Add flour, powder, cinnamon and salt; stir ...
Heat berries in a large pot until boiling.Add lemon juice and boil for 2 minutes.Add sugar gradually.Stir well.Bring to boil and boil for 10 minutes.Remove from heat.Stand for 2 minutes.Pour in ster ...
Grease a 20 cm pan, line the base with greaseproof paper.Using a beater, cream butter and sugar until light and fluffy.Beat the eggs one at a time.Stir in coconut, sifted flour.Spread mixture into p ...
Position your oven rack in the bottom third of the oven and preheat the oven to 200 degrees. Line 2 large baking sheets with aluminum foil.Using a small saucer or the rim of a large glass, trace 3 ( ...
Add crushed ice to a rocks glass and muddle the mint sprig.Add lemon juice, vodka, and limoncello, and stir to combine.Splash with soda water or 7-UP and serve. ...