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Old-Fashioned West Virginia Blackberry Jam Cake

Blend sugar, spices, salt, soda, baking powder and flour. Add milk, shortening and eggs after well blended. Blend together until creamy. Add jam (or preserves). Turn into lightly greased and floured ...

Blueberry Jam

Mix all ingredients in a 6-quart saucepan.Stirring constantly, bring to a full boil over high heat.Reduce heat. Stirring frequently, boil rapidly 40 to 50 minutes or until small amount cooled in fre ...

Yogurt Cream Cheese

Place coffee filter in a container, then add yogurt to coffee filter.Put in refrigerator so the whey will separate, and then use as cream cheese. ...

Harvard Beets

Rinse beans; add them to boiling water and boil in a covered pan for 3 minutes.Let stand 2 hours.Pour off the water; add new water at room temperature to just cover the beans.After 2 hours, pour thi ...

Jessie'S Dill Pickles

You will need a quart jar. ...

Homemade Crackers

Sift flour, salt, and baking powder into a bowl. cut in butter until very fine. Add the milk and egg and mix to a stiff dough. Knead thoroughly and then toll dough very thin. Cut into squares or rou ...

Frozen Banana Salad

Mash bananas.Add lemon juice, then sugar, pineapple, cherries, sour cream, Cool Whip and pecans.Freeze.This keeps well.Slice or cut into squares.Serve frozen. ...

Homemade Noodles

Combine all ingredients.Work together with enough canned milk to make a stiff dough.Roll out thin.Leave to dry for 30 minutes.Cut into strips.Drop into your favorite broth.Cook until done. ...

Pickled Vegetables

Bring to a boil vinegar, water and salt.Pack vegetables in jars tightly.Lay sprigs of dill on top of vegetable.Pour boiling mixture over vegetables.Seal and let set for 2 weeks. ...

Apricot Balls

Cook all ingredients, except nut meats in double boiler for 30 minutes, stirring often.Add nut meats.Cook 5 minutes, stirring often.Cool.Form into small rolls or balls and roll in powdered sugar.If ...

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