Mix in a gallon container and fill the rest of the container with water. ...
Put sugar and spices in basket of coffee maker.Perk juices through one cycle in 30 to 36-cup coffee maker.Serve hot. Yields 40 punch cups. ...
Heat water and sugar and boil 5 minutes; let cool.Mix all ingredients together.Mash up 5 bananas and add just before serving with 1 bottle ginger ale. ...
Combine ingredients; heat for 25 minutes in saucepan.Makes approximately 50 appetizers. ...
Chill juice and ginger ale.Mix in punch bowl and add scoops of sherbet. ...
Bake cake in 9 x 13-inch sheet pan.Cool.Crumble in large pieces.Pour ingredients over crumbs and layer like banana pudding. ...
Combine all ingredients.Pour into a greased 9 x 13-inch pan or a Bundt pan. Bake in a 350\u00b0 oven for 40 minutes or until set. ...
Beat all ingredients at high speed for 2 minutes.Pour into a flutedtubepanor9x13-inch pan which has been sprayed with Pam.Bakeat350\u00b0 for 35 or 40 minutes.Frost or glaze as desired. ...
Dissolve Kool-Aid and sugar in water; add juices and fruit. Chill.Yield: 5 gallons. ...