Preheat oven to 350\u00b0.Place the honey, sugar, raisins, water, shortening, cinnamon and salt in a saucepan and boil for 3 minutes.Cool about 30 minutes.Add the flour and the baking soda which hav ...
Bake the brownies according to package directions.While still hot, pour bourbon on top.Cool in refrigerator. ...
Combine juice concentrates, pineapple juice, tea and maraschino cherries in large pitcher; mix well.Chill, tightly covered, until serving time.Pour into punch bowl.Yield:20 servings. ...
Place ingredients in punch bowl, stirring and letting juice defrost. ...
Mix Kool-Aid, water, sugar, pineapple juice and flavoring ahead of use and chill.Pour into punch bowl.Add ginger ale and sherbet. ...
Combine and sweeten if needed.Add 1 large bottle of ginger ale when ready to serve. ...
Mix ingredients together by hand or using a blender.Pour in pie shell.Chill at least 5 hours or overnight. ...
Place walnuts in shallow pan (cookie sheet works well).Heat in 350\u00b0 oven 10 minutes; stir frequently.Heat sugar, water, cinnamon and salt to 236\u00b0 or soft ball stage.Remove from heat. Add v ...
Mix first 4 ingredients well.May add a few drops of green food coloring, if desired.Pour into graham cracker crust and chill.Double filling for larger size pie crust.May decorate with kiwi slices. ...
Place 1 layer of cake in punch bowl. Layer with 1 vanilla pudding already mixed, 1 banana, half of the crushed pineapple, 1 carton of the strawberries and 1 (8 ounce) frozen whipped topping. Repeat ...