Blend ice milk and cranberry juice until slushy.Add ginger ale. ...
Put 1 can limeade, 1 can rum and ice in a blender.Blend on high speed for 1 1/2 minutes.Pour into a punch bowl.Repeat 4 times.Designate a driver before serving. ...
Cream the butter and sugar in a small bowl.Blend honey or syrup and vanilla. Add eggs, one at a time, beating well after each addition. Combine flour, cocoa and salt.Gradually add to the creamed mix ...
Mix well lemon jello and boiling water; add sugar, pineapple juice, orange juice, lemonade, apricot nectar and 1 gallon water. Mix all ingredients well.Chill and serve. ...
Beat all ingredients in small mixing bowl at medium speed until well blended.Refrigerate.Serve with vegetable dippers or as a baked potato topper.Makes 2 cups. ...
Mixingredientstogether and freeze.\tFill tall glass 1/3 to 1/2 full with slush.Add 7-Up and serve. ...
Mix first 4 ingredients well.Then garnish with remaining 3 ingredients (float slices or wedges in punch). ...
Mix all ingredients together, except ginger ale.When ready to serve, add chilled ginger ale. ...
Thoroughly mix the vanilla wafer crumbs, confectioners sugar, cocoa and walnuts.Add corn syrup and bourbon and mix well. With hands, roll mixture into 1-inch balls, then roll each in granulated suga ...
Thaw Cool Whip.Mix all ingredients.Great with green grapes, mandarin oranges, watermelon or any of your favorite fruits. ...