All ingredients, except champagne, can be mixed together ahead of time and chilled.Add cold champagne just before serving. ...
Preheat oven to 350\u00b0.Arrange chicken pieces in shallow baking pan, skin-side up.Combine margarine, honey, mustard, salt and curry powder, and pour over the chicken.Bake 1 1/4 hours, basting eve ...
Mix jello with 2 cups hot water. When dissolved, add 3/4 cup cold water. Add strawberries and chill until set.Mix pudding according to directions on box. Chill until set.Layer cake, jello and puddin ...
Cream together the first six ingredients.Sift flour, cinnamon and salt together.Add alternately with part of the buttermilk to creamed mixture.Add vinegar and soda to the last part of the buttermilk ...
To make crust, combine cookie crumbs, finely chopped nuts, sugar and melted butter.Press into a lightly greased 9-inch pie plate using the back of a spoon.Chill. ...
Mix pineapple juice, cranberry juice, water and brown sugar in a large 30 cup coffee pot. ...
Cut sherbet in several pieces.Put in punch bowl; add juice and ale.Stir often.(Yes, it's green.) ...
Dip chicken breast halves in salad dressing, coating well. Combine bread crumbs and cheese, then coat chicken with crumb mixture.Place on a nonstick pan and bake at 350\u00b0 for 50 to 60 minutes. ...
Place chicken in marinating dish and cover with buttermilk. Cover and refrigerate for at least 2 hours. Do not rinse the buttermilk off the chicken. Combine flour, garlic salt and cayenne pepper in ...