Preheat oven to 350 degrees F (175 degrees C).In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish.Bake in the preheated oven ...
Preheat the oven to 350 degrees F (175 degrees C).In a medium bowl, stir together the honey, rum and walnuts until well blended. Pour into the unbaked pie crust.Bake for 25 minutes, or until filling ...
Spread candies in a 3-quart baking dish, ensuring none of the candies are stuck together. Pour vodka over candies, spreading candies around and still ensuring none are stuck together. Cover mixture ...
Combine lemon zest and vodka in an airtight container. Cover and place in a cool, dark space, shaking the container to redistribute the lemon zest once a day for 5 days.Pour milk and sugar into a la ...
Place mango, pineapple, acai, water, and lime juice in a blender; pulse until smooth and creamy. Pour mixture into 2 bowls; sprinkle with shredded coconut and chia seeds. Drizzle with agave. ...
Preheat oven to 350 degrees F (175 degrees C).Combine 2/3 cup horseradish mustard, bourbon, brown sugar, honey, and liquid smoke together in a small saucepan; bring to a boil. Reduce heat to medium- ...
In a plastic container, mix together cherry brandy, orange juice concentrate, lemonade concentrate, and cranberry juice. Freeze overnight.To serve, scoop desired amount of frozen mixture into a glas ...
Preheat oven to 350 degrees F (175 degrees C). Arrange chicken parts in a baking dish.Melt butter in a skillet over medium heat, and cook onion 5 minutes, until tender. Stir in honey, almonds, and l ...
In a 3 quart saucepan over medium heat, combine the sugar and water. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat, stir in instant coffee, and allow to cool.When cool, s ...
Pour 1 cup ginger beer into a blender; add strawberries and sugar and blend until strawberries are pureed. Pour puree into a pitcher or punch bowl and stir in remaining ginger beer. ...