Place all ingredients in gallon jug and fill up with water. When ready to serve, pour into punch bowl and add lime sherbet and maraschino cherries. ...
Boil together water and sugar until sugar is dissolved.Mix in Jell-O. ...
Mix pudding, milk, sour cream and 1/2 the the Cool Whip. Break cookies into pieces, crush candy bars.Layer in punch bowl the cookies, pudding, candy-at least 2 layers.Cover with Cool Whip and sprink ...
Chill apple juice and ginger ale.Mix just before serving and pour over ice cubes in punch bowl.Garnish with lemon and lime slices, topped with green and red cherry quarters.Makes 10 to 12 four-ounce ...
Place chicken on greased cookie sheet.Mix honey and ketchup together.Place lemon slices on chicken.Brush with mixture every 15 minutes.Bake at 350\u00b0 until done. ...
Cook sugar and water until melts.Cool and add pineapple juice, orange juice, water and lemon juice.Freeze in 1/2 gallon or 1 gallon containers.Thaw to slush (2 to 3 hours) before using.Add bananas, ...
Bring 4 cups sugar, 2 large lemon jello, and 4 cups water to a boil; cool and add pineapple juice, frozen orange juice, lemon juice, almond flavoring, and 1 gallon cold water.Mix and freeze and take ...
Dissolve Jell-O in boiling water.Dissolve Kool-Aid in cold water.Add sugar.Stir well.Add pineapple juice and Jell-O. Refrigerate.Add 7-Up and sherbet just before serving.Makes 35 servings. ...
Freeze pineapple juice in can.Remove from freezer about 2 hours before serving and store in refrigerator.Have all juices reconstituted and chilled.Remove pineapple juice from can; chop with large kn ...