Mix everything together in a large saucepan and heat until hot but NOT boiling.Boiling it will ruin the Gluehwein, so be careful to not set your heat to high.You can pour this into a crockpot on LOW ...
Thaw strawberries and crush.Prepare lemonade according to directions.Add Vernor's just before serving. ...
Soak the wood chips in cool water for atleast 30 minutes and then place them in a shallow foil pan.Place the pan in the center of your grill while it is preheating.Meanwhile, in a large bowl mix tog ...
Combine apple cider, cranberry-raspberry juice, raspberries, brandy, brown sugar, cinnamon, ginger, cloves and allspice in a 4- to 5-quart Dutch oven; bring to a boil. Reduce heat, cover, and simmer ...
In large mixing bowl, beat whipping cream and 1 tablespoons liqueur until stiff peaks form. Fold in Eagle Brand; set aside.Layer bottom of twelve 4 oz custard cups or remekins with lady fingers. Bru ...
Combine honey, 1/4 cup sugar, 1/4 cup orange juice, cinnamon stick and whole cloves in a small saucepan. Bring to a boil. Reduce heat and boil gently for 5 minutes, uncovered. Strain syrup, discardi ...
Preheat oven to 375 degrees F.In a medium bowl, combine the sour cream, cream cheese, brie, and Parmesan cheese; beat with electric mixer at medium speed until smooth.Add brandy, prosciutto, green o ...
Bring the coconut creme, sugar, and pandan leaves to boil. Add in the pandan extract and leave to cool. Remove Pandan Leaves.Sift the starch and baking powder together.Turn on the oven and preheat t ...
In a large bowl, combine rum, pineapple juice, juice of oranges, juice of limes and sugar.Add ginger ale just before serving.Chill, serve over ice in glass, garnish.(For a special flavour -- top eac ...
Heat oven to 400\u00b0F.Combine ingredients and toss well with olive oil to coat.Spread on a roasting pan in a single layer.Roast for twenty-five minutes, then stir.Roast another 20 minutes, then st ...