Combine first five ingredients in a mixing bowl.Beat at medium speed with an electric mixer until smooth. Set aside. ...
Combine sugar, cornstarch and milk in a 4-cup glass bowl.Add butter.Microwave on High for 3 minutes.Stir.Microwave 3 to 4 minutes until mixture boils hard for 2 minutes and is thick.Add rum.Stir.Can ...
Dissolve sugar in water; add the grated lemon and orange rind. Boil gently for 10 minutes.Let mixture cool, then add the juice of 3 lemons.Chill and when ready to serve, add chilled pineapple juice, ...
Preheat oven to 375\u00b0.Coarsely chop artichoke hearts (they should be chunky).In a large bowl, stir mayonnaise, sour cream, Marsala, curry powder, if desired, and pepper until evenly blended.Stir ...
Preheat oven to 350\u00b0. Mix all ingredients in a small bowl. Press crumb mixture onto bottom (not sides) of 9-inch diameter springform pan with 2 3/4-inch high sides. Bake about 8 minutes, or unt ...
Mix cranberry juice with orange juice concentrate.Add carbonated liquids just before serving. ...
Mixallingredients (except sherbet) in a large punch bowl. Add ice just before serving.Spoon sherbet on top. ...
Stir milk, lime juice and food coloring.Fold in whipped topping. Pour in crust.Refrigerate an hour or more. ...
Combine juices and Sprite in a large punch bowl.To this add water then ice to chill. ...