Dissolve yeast in a little warm water.Combine all the ingredients plus yeast in a crock or large new waste basket.Stir twice a day for 20 days.Let settle for 10 more days and siphon into bottles. ...
Stir together first 3 ingredients.Set aside.Beat butter with brown and white sugars until fluffy.Beat in eggs and vanilla.Stir in dry ingredients slowly. ...
Mix gelatin and juices according to pkg. and can directions. Combine mixture, add Ginger Ale and sherbet just before serving. Yield, 25 servings. ...
Thaw orange juice and lemonade.(Do not add water.)Add lemon soda and bourbon.Freeze in 1/2 gallon containers.When ready to use, put in refrigerator to slush. ...
Dissolve sugar in water.Add drink mix and pineapple juice. Add ginger ale just before serving and pour over ice cubes. ...
Dissolve gelatin in the water, then add the juice from the pineapple.Chill until slightly thickened, but frothy.Add the remaining ingredients and mix with a mixer.Pour into a mold or pan and chill u ...
Mix all ingredients together and freeze.Thaw one hour before serving.Non-drinkers love this. ...
Mix all ingredients together and pour in a 1-gallon container. Mix as needed: 1 part punch to 3 parts water. ...
In large pan, brown beef.Add spaghetti sauce; simmer 15 minutes.Cook lasagne as directed; drain.Then put together as listed.Allow to stand 15 minutes.Cut in squares to serve. Makes 8 servings. ...
Mix cake as directed on box and bake. Crumble half the cake in punch bowl and cover with pudding. Slice 2 bananas and add to bowl, then half the pineapple, half the cherries and half of the Cool Whi ...