Boil sugar and water until clear and sugar is dissolved; set aside.In blender, blend watermelon, salt, lemon juice, food coloring and lime juice.Add sugar syrup.Freeze at least 24 hours.Break into c ...
Make a syrup by boiling sugar and 2 cups water for 10 minutes. Add tea and juices.Chill 2 or 3 hours.Strain if desired.Add cherries with juice, 3 gallons water and ginger ale.Pour over ice cubes in ...
Combine water and sugar; bring to boil; let cool.Add lemon juice.Add ginger ale and sparkling Catawba juice.Makes about 1 to 1 1/2 gallons. ...
Put cranberry juice and ginger ale into a large punch bowl. Add ice.Decorate with lemon slices with a cherry placed in the center of each slice. ...
Mix lime juice with condensed milk and Cool Whip.Pour mixture into cooked pie crust.(Real easy and good.) ...
Mix sugar and Jell-O together.Add boiling water; mix well. Add pineapple and orange juice.Freeze in plastic 1 gallon containers or 1 gallon plastic bags.When ready to serve, add ginger ale. ...
Bake cake as directed on box to make a 2 layer cake.When cool, crumble one layer in bottom of punch bowl.Spread one box of instant vanilla pudding to top of crumbled cake.Add crushed pineapple (one ...
Combine first four ingredients in punchbowl.Add partially thawed strawberries and stir. ...
Mix all juices with sugar. Add sodas and rum just before serving.Garnish with maraschino cherries, sliced lemons or limes.Serves 50 to 60. ...