Disolve jello in hot water and chill until thickened. Add other ingredients and chill until firm and ready to serve. ...
Place the dried lavender flowers in a small bowl or custard dish. Start with 2 Tbs of boiling water to cover them. Add more if needed to just cover the flowers. Steep 10-20 minutes or until the wate ...
Dissolve coffee in water.Mix all ingredient's slowly in a blender.Serve chilled. ...
This recipe uses a loose-bottom cake tin.If you dont have one, Fold two long pieces of baking paper and cross them over the base of the cake tin at right angles.Then lift cake out when it is cooked. ...
In a small bowl, combine honey, lime juice and lime peel; whisk until well blended.Remove 1/2 cup of mixture and place in a food processor container; set aside. Add mango to honey-lime mixture remai ...
In a heavy saucepan, cover the grated coconut with the coconut water and cream. Bring slowly to a boil, stirring often. Cover with a lid and let cool to room temperature.Place a sieve or strainer ov ...
Combine milk and egg yolks at low speed.Slowly add juice, mixing until well blended. Pour into 9\" graham cracker pie shell and bake for 20 minutes at 350.Refrigerate for 2 hours before serving to a ...
Mix ground beef, ground pork, green onion, red pepper and garlic.Form into 6 patties.Roll in black pepper.Refrigerate until needed.Heat grill to medium heat.Place a 2-quart saucepan on grill.Heat ol ...
Keep popcorn in shallow pan in oven to keep warm.Stir sugar, Kahlua, and vinegar in a pan on stove. Bring to a boil. Add butter. Bring to hard crack stage (300 degrees on a candy thermometer).Pour o ...
Add ingredients in blender.Blend until smooth.Taste (!) I usually adjust the flavor at this point, adding either more half and half, more chocolate or leaving it as is. ...