Preheat oven to 325\u00b0.Spray or grease 9 x 13-inch pan. ...
Cook cake as directed on box.Cool.Cut in half.Put half into bottom of punch bowl.Mix pudding as directed on box.Put 1 box of pudding on cake.Put 1 can strawberries on pudding.Put 1 carton Cool Whip ...
Preheat oven to 325\u00b0.Combine all ingredients except raisins. Mix well.Bake in lightly greased 13 x 9-inch baking pan for 20 to 25 minutes, stirring occasionally.Stir in raisins.Spread mixture o ...
Make jello according to package instructions; mix with other ingredients.Put in 2 gallon Tupperware bucket with cover.Place in deep freeze, stirring occasionally, until slushy, about a day. ...
Slowly add cranberry juice to sugar; stir until sugar dissolves.Add pineapple-grapefruit juice; chill.Pour into punch bowl.Add the chilled ginger ale.Yield:About 32 punch cup servings. ...
Mix all ingredients except Ginger ale. Add it right before your going to serve. Makes 4 gallons. ...
Combine oats, coconut, pecans, wheat germ, cinnamon and nutmeg in bowl; mix well.Add honey and oil; mix well.Spread in 2 (10 x 15-inch) baking pans.Bake at 350\u00b0 for 18 minutes or until golden b ...
Thaw frozen strawberries and add to slightly thawed sherbet. Add ginger ale slowly. ...
Use any flavor or color of gelatin in a 6-quart container. Combine sugar, gelatin and boiling water.Stir until gelatin and sugar are dissolved. Add pineapple juice. Mix well and pour into plastic co ...